Traditional Wheat Pastry Vege Samosa

Traditional handmade delicious crispy light pastry folded into a cone, filled with generous amount of vegan, or paneer (dairy) fillings, crimped into tasty triangle morsel. Deep fry for traditional result or oven bake.

All free-from dairy / milk except paneer fillings. The paneer is vegetarian, from cow's milk, NOT made with animal rennet.

CONTAINS Gluten and Wheat.

ALLERGY ADVICE: as per pack / product information regarding major allergens highlighted in accordance with the 2014 FIC regulations: “ We do not use the following in our products: celery, celeriac, all fish, all seafood, eggs, dairy (except Paneer - Indian vegetarian cheese), mustard, soya, sesame seeds, all nuts, lupin, sulphur dioxide. These food allergens are not added to the raw ingredients by the farmers and our suppliers. Our suppliers have on site some allergens but strict practices and policies to prevent cross contamination. But we cannot assure raw ingredients are free-from these food allergens from where grown / farmed and through the supply chain before reaching our premises. We have gluten-containing flour on premises but use separate equipment, utensils and production days for gluten-free and non-gluten-free products. We conduct tests and a thorough deep clean of the facility after each non-gluten-free production. If still have concerns please contact us before making purchase.”

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Traditional Pastry "The Inferno Samosa" (FROZEN UNCOOKED)

!!! WARNING !!!Extreme Heat From Fresh ChilliesSuitable for VeganA Seasonal Summer / Autumn Product - Available May-NovemberIf you like extremely hot chillies then you will enjoy the combination of the sweet juicy and acidic chilli fruits in this samosa. The star ingredients are the mixture of variety of fresh hot chillies, tastefully balanced with garlic and spices. With crispy thin hand made wheat & gluten free pastry.Ingredients: potato (45%), wheat flour (gluten),  rapeseed oil, mixed hot chillies (includes naga "ghost" chilli), fresh coriander leaves, spices (coriander, cumin, garlic, chilli, turmeric), lemon, salt. CONTAINS: Wheat, Gluten - for allergens, including cereals containing gluten, see ingredients in bold.WARNING: "STRICTLY" for those who enjoy extreme chilli heat. If you can taste the sweet fruity combination of the variety of fresh chillies and the balanced spices cooked together, then this is the perfect samosa for you.  Price Per Single Samosa : £3.50ALLERGY ADVICE: as per pack / product information regarding major allergens highlighted in accordance with the 2014 FIC regulations: We do not use the following in our products: celery, celeriac, all fish, all seafood, eggs, dairy (except Paneer - Indian vegetarian cheese), mustard, soya, sesame seeds, all nuts, lupin, sulphur dioxide. These food allergens are not added to the raw ingredients by the farmers and our suppliers. Our suppliers have on site some allergens but strict practices and policies to prevent cross contamination. But we cannot assure raw ingredients are free-from these food allergens from where grown / farmed and through the supply chain before reaching our premises. We have gluten-containing flour on premises but use separate equipment, utensils and production days for gluten-free and non-gluten-free products. We conduct tests and a thorough deep clean of the facility after each non-gluten-free production. If still have concerns please contact us before making purchase.

From £3.50
mirch samosa, vegetarian samosa, traditional pasty, potato and pea samosa, frozen samosa

Traditional Pastry Mirch Samosa (FROZEN UNCOOKED)

Medium Heat From Fresh ChilliesSuitable For VeganTraditional potato & peas filling with fresh chillies. For regular curry eaters who like the mouth watering heat without overpowering the taste of the main ingredients. Great as a hot or cold snack; with or without chutney; add to your lunch box or picnic basket. Can serve as a starter, side dish, buffet selection, or as a hot main course with salad or vegetables. With thin crispy wheat & gluten free hand made pastry.Ingredients: potato (41%), wheat flours (gluten), peas, rapeseed oil, onion, spices (coriander, cumin, chilli, turmeric), fresh chilli, fresh coriander, salt.CONTAINS: Wheat, Gluten - for allergens, including cereals containing gluten, see ingredients in bold.ALLERGY ADVICE: as per pack / product information regarding major allergens highlighted in accordance with the 2014 FIC regulations: We do not use the following in our products: celery, celeriac, all fish, all seafood, eggs, dairy (except Paneer - Indian vegetarian cheese), mustard, soya, sesame seeds, all nuts, lupin, sulphur dioxide. These food allergens are not added to the raw ingredients by the farmers and our suppliers. Our suppliers have on site some allergens but strict practices and policies to prevent cross contamination. But we cannot assure raw ingredients are free-from these food allergens from where grown / farmed and through the supply chain before reaching our premises. We have gluten-containing flour on premises but use separate equipment, utensils and production days for gluten-free and non-gluten-free products. We conduct tests and a thorough deep clean of the facility after each non-gluten-free production. If still have concerns please contact us before making purchase.

From £6.00
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Traditional Pastry Paneer Samosa (FROZEN UNCOOKED)

Heat From Spices NOT ChilliesSuitable For VegetarianChunky vegetarian paneer pieces cooked gently with spices for a soft texture in the mouth. Great as a hot or cold snack; with or without chutney; add to your lunch box or picnic basket. Can serve as a starter, side dish, buffet selection, or as a hot main course with salad or vegetables. Suitable for young kids starting to expand their taste buds with spicy foods, as well as enjoyed by adults. With thin crispy wheat & gluten free hand made pastry.Ingredients: wheat flour (gluten), paneer (16%) (dairy - milk), carrots, peas, green beans, sweetcorn, rapeseed oil, fresh coriander, spices, (coriander, cumin, garlic, ginger, chilli, turmeric), salt.CONTAINS: Wheat, Gluten, Milk / Dairy - for allergens, including cereals containing gluten, see ingredients in bold.ALLERGY ADVICE: as per pack / product information regarding major allergens highlighted in accordance with the 2014 FIC regulations: We do not use the following in our products: celery, celeriac, all fish, all seafood, eggs, dairy (except Paneer - Indian vegetarian cheese), mustard, soya, sesame seeds, all nuts, lupin, sulphur dioxide. These food allergens are not added to the raw ingredients by the farmers and our suppliers. Our suppliers have on site some allergens but strict practices and policies to prevent cross contamination. But we cannot assure raw ingredients are free-from these food allergens from where grown / farmed and through the supply chain before reaching our premises. We have gluten-containing flour on premises but use separate equipment, utensils and production days for gluten-free and non-gluten-free products. We conduct tests and a thorough deep clean of the facility after each non-gluten-free production. If still have concerns please contact us before making purchase.

From £6.00
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Traditional Pastry Spicy Daal Samosa (FROZEN UNCOOKED)

Medium Heat From Spices NOT ChilliesSuitable For VeganA great vegan alternative to meat samosa. Most meat lovers not keen on vegetarian / vegan products enjoy the almost meat like texture. It's really "Daal and Puri" rolled into a samosa! Great as a hot or cold snack; with or without chutney; add to your lunch box or picnic basket. Can serve as a starter, side dish, buffet selection, or as a hot main course with salad or vegetables. With thin crispy wheat & gluten free hand made pastry.Ingredients:  chana dal (36%), wheat flours (gluten), carrots, onion, gram flour, rapeseed oil, fresh coriander, spices (cumin, chilli, coriander, ginger, turmeric), salt.CONTAINS: Wheat, Gluten - for allergens, including cereals containing gluten, see ingredients in bold.ALLERGY ADVICE: as per pack / product information regarding major allergens highlighted in accordance with the 2014 FIC regulations: We do not use the following in our products: celery, celeriac, all fish, all seafood, eggs, dairy (except Paneer - Indian vegetarian cheese), mustard, soya, sesame seeds, all nuts, lupin, sulphur dioxide. These food allergens are not added to the raw ingredients by the farmers and our suppliers. Our suppliers have on site some allergens but strict practices and policies to prevent cross contamination. But we cannot assure raw ingredients are free-from these food allergens from where grown / farmed and through the supply chain before reaching our premises. We have gluten-containing flour on premises but use separate equipment, utensils and production days for gluten-free and non-gluten-free products. We conduct tests and a thorough deep clean of the facility after each non-gluten-free production. If still have concerns please contact us before making purchase.

From £6.00
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Traditional Pastry Spicy Mix Vegetable Samosa (FROZEN UNCOOKED)

Heat From Spices Not ChilliesSuitable For VeganA traditional samosa made with chunky potatoes, mix vegetables and mild heat from the spices, bursting with mouth watering all round full flavour. Some say it's buttery but without the butter. Great as a hot or cold snack; with or without chutney; add to your lunch box or picnic basket. Can serve as a starter, side dish, buffet selection, or as a hot main course with salad or vegetables. Suitable for young kids starting to expand their taste buds with spicy foods, as well as enjoyed by adultsINGREDIENTS: Ingredients: potato (41%), wheat flour (gluten), rapeseed oil, carrots, peas, green beans, sweetcorn, onion, coriander leaves, Spices (cumin, coriander, ginger, garlic, chilli, turmeric), Salt.CONTAINS: Wheat, Gluten - for allergens, including cereals containing gluten, see ingredients in bold.ALLERGY ADVICE: as per pack / product information regarding major allergens highlighted in accordance with the 2014 FIC regulations: We do not use the following in our products: celery, celeriac, all fish, all seafood, eggs, dairy (except Paneer - Indian vegetarian cheese), mustard, soya, sesame seeds, all nuts, lupin, sulphur dioxide. These food allergens are not added to the raw ingredients by the farmers and our suppliers. Our suppliers have on site some allergens but strict practices and policies to prevent cross contamination. But we cannot assure raw ingredients are free-from these food allergens from where grown / farmed and through the supply chain before reaching our premises. We have gluten-containing flour on premises but use separate equipment, utensils and production days for gluten-free and non-gluten-free products. We conduct tests and a thorough deep clean of the facility after each non-gluten-free production. If still have concerns please contact us before making purchase.

From £6.00
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Traditional Pastry Traditional Vegetable Samosa (FROZEN UNCOOKED)

Mild SpicesSuitable For Vegan"Young Children's Favourite"A traditional samosa made with chunky potatoes, peas, and mild simple spices. Our best seller. Great as a hot or cold snack; with or without chutney; add to your lunch box or picnic basket. Can serve as a starter, side dish, buffet selection, or as a hot main course with salad or vegetables. Suitable for young kids starting to expand their taste buds with spicy foods, as well as enjoyed by adultsINGREDIENTS: Ingredients: Potato (41%), wheat flour (gluten), peas, onion, rapeseed oil, coriander leaves, spices (coriander, cumin, turmeric, chilli)), Salt.CONTAINS: Wheat, Gluten - for allergens, including cereals containing gluten, see ingredients in bold.ALLERGY ADVICE: as per pack / product information regarding major allergens highlighted in accordance with the 2014 FIC regulations: We do not use the following in our products: celery, celeriac, all fish, all seafood, eggs, dairy (except Paneer - Indian vegetarian cheese), mustard, soya, sesame seeds, all nuts, lupin, sulphur dioxide. These food allergens are not added to the raw ingredients by the farmers and our suppliers. Our suppliers have on site some allergens but strict practices and policies to prevent cross contamination. But we cannot assure raw ingredients are free-from these food allergens from where grown / farmed and through the supply chain before reaching our premises. We have gluten-containing flour on premises but use separate equipment, utensils and production days for gluten-free and non-gluten-free products. We conduct tests and a thorough deep clean of the facility after each non-gluten-free production. If still have concerns please contact us before making purchase.

From £6.00