Wheat & Gluten Free Spicy Vegetable Pakora (FROZEN COOKED)

Wheat & Gluten Free Spicy Vegetable Pakora (FROZEN COOKED)

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Medium Hot From Fresh Chillies

Suitable For Vegan

Whole roasted spices and fresh chopped chillies give a spicy zing to the chunky potatoes and onions, with a hint of fruity sweet and sour, cooked in the gram flour batter. A delicious spicy traditional snack treat eaten hot or cold with a hot drink, or as a side dish with your favourite curries. Equally can enjoy as a wrap filling with chutney and salad. 

INGREDIENTS: onion, potato, gram flour, rapeseed oil, fresh chilli, fresh coriander, pomegranate, cumin, amchur, coriander, ajwain, salt, baking soda.

CONTAINS: -----

ALLERGY ADVICE: For allergens, including cereals containing gluten, see ingredients in bold. 

PACK SIZE: 200g (8-12 pieces average)

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Wheat & Gluten Free Spicy Vegetable Pakora (FROZEN COOKED)

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The details

  • Cooking Instructions

    COOKING INSTRUCTIONS FROM FROZEN:

    A) Cook In Oven Bag: Remove outer packaging, make a few small slits in the bag with the tie – DO NOT tighten tie! Place on baking tray in pre-heated oven 180°C-200°C (Gas Mark 6) for 6-9-minutes till crisp and piping hot all the way through but not burnt.

    DO NOT LET BAG TOUCH OVEN SIDES!!! Do not allow to dry out with over cooking !!! 

    B) Cook without the oven bag: Remove all outer and inner packaging. Place on baking tray in pre-heated oven 180°C-200°C (Gas Mark 6) for 6-9-minutes till crisp and piping hot all the way through but not burnt.

  • Nutritional Information

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  • How To Store

    Storage Instructions: Keep Frozen ≤ -18°C. If thawed do not refreeze.

    Refer to your freezer guideline.

Product is delivered frozen with ice sheets. Remove products from the parcel box (not the inner lining and ice sheets), and immediately place in freezer till ready to use. IF bought the preserved pickles and chutneys do not place them in the freezer! Read the storage instructions on the packs.